As one of the most delicious and versatile vegetables, the unique eggplant is often misunderstood.
In this daytime workshop event, attendees will be guided through incredible recipes highlighting the eggplant. They will be taught how to prepare it in the best ways and shown the many uses it can have, especially in Middle Eastern cuisine.
This event is part of the ‘Stories Around the Levantine Table‘ series at Queen Victoria Market.
This event may involve the use of common allergen ingredients. We apologise for any inconvenience but due to the nature of these traditional recipes, we are not able to cater to individual dietary requirements. If you require further information about this please reach out to knowledge(@)